Archive for April 21st, 2010

Apr 21 2010

Sensually Elusive Claret

Published by under Beef,Claret,Food,Red Wine,Steak

Each week this month Napa Valley seemingly receives a tease of warmer spring weather to only fall short and experience another swath of cool rainy days.   While this pattern seemingly places a taunting hold on warmer weather, it continues to provide ideal temperatures to comfortably enjoy red wine. Claret (pronounced Klar-it) is generally a red […]

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