Archive for February 18th, 2010

Feb 18 2010

Perfectly Pleasing Port

Port, that pleasing after dinner wine, is best known for its sweeter and “fortified” representation of your favorite wine grape.  Like any other wine, no two ports are alike and can vary greatly.   First, there are four primary types of port:  (i) vintage (which is a single grape port and often very expensive); (ii) ruby […]

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