Archive for the 'White Wine' Category

May 26 2016

Sunday Funday

Week by week the weather improves and every so often a weekend will be laden with sunshine, warmer temperatures and everyone everywhere seems to relax just a little bit more.  It is the month of May, the tempress that she may be:  teasing with temperatures that slowly creep up the thermometer and with a flash […]

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May 18 2016

Spring Seasonal Flavors & Viognier

Spring has previously struggled to start in the East but with temperatures slowly inching upwards, the afternoons are warmer and the sun teases of sun tans and summer gardening. Even though most of us are still a few weeks away from all of the wonderful things that summer can offer, there are still ways to […]

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Mar 26 2014

The Wondrous Versatility of Riesling

Riesling is one of those white wines that drinks well on its own and yet pairs easily with a wide range of food.   It can be served in the winter, spring, summer or fall.  It finds its way around cheeses, vegetables, seafood, poultry, Asian dishes, Mexican cuisine and even some Thai and Indian cuisine.  It […]

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Mar 12 2014

A Season for Everything: Proprietary White Wine Blends

Published by under Blends,Fish,Food,Salad,White Wine

What exactly is a “proprietary blend” wine?   It certainly sounds fancy and depending on the marketing, it could be intimidating.  The wine means simply what the word implies:  this is a winemaker’s own special blend of either red or white grapes to make a wine that he or she believes unique enough to have marketable […]

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Mar 06 2014

Luxury in a Bottle

Sparkling wine is the United States’ local sustainable answer to French Champagne.  Naturally, no one is allowed to call a fun bottle of bubbles “champagne” unless the vintage actually hails from the Champagne region of France.  Traditionally, the notion of “champagne” exudes messages of elegance, luxury and celebration.  Friends who have traveled or lived in […]

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